How do I even start? Pasta Carbonara is something simply said, amazing. The tenderness of the pasta, whichever you choose to use, be it spaghetti, penne, shells, the smooth texture and delicate taste of the sauce, and then there's the meat of your choice, whether you prefer for the pieces to have more fat or meat on them, is the frame to the photo and the last thing you need in order to cook this amazing food.
At the end of the day, even if you choose to follow a traditional recipe or not, Pasta Carbonara is something you'll be glad to have for dinner.
