Need some baking/cooking advice and pointers

Hi! My dad had celiacs, so I learned a lot about gluten free food from that. Focus on foods that don't have any flour on them before you focus on making anything gluten free. Really popular desserts like tortes and macaroons don't rely on wheat flour! Though it might be painful, working to remove bread from your daily rotation is also important. Depending on your partner, you can look into rice and corn flour tortillas for carbs! Both are super cheap. Looking up keto and paleo dinner ideas and recipes is also a good jumping point since they both tend to avoid bread. 

Thank you so much!! I'll keep this in mind! We found out recently that my partner may have celiac and we just need to get the testing done. We're already working on cutting gluten out of our diets so that's already being worked on thankfully, we eat a lot of rice and corn tortillas as is so I dont think we eat a lot of gluten anyway which is probably a good thing to begin with. 

I'll definitely will look into meals that fall under that diet but it can be difficult because both of us have health problems where we have to eat a certain way in order to help manage the symptoms, but I doubt itd be anything that would be too difficult to substitute! Thank you so much, if there's anything else please feel free and let me know!